I love volcanoes. The power, the raw energy, the scale: the reason I came to the Americas. However, the only Reasoning with Volcanoes I did during the first weeks of 2016 was waving to the distant, snow-covered Nevado del Ruiz from the streets of Manizales.
I'm happy to say that I have now returned to my passion. Since February 10th, I have been living in Colima, Mexico, where I am working as a volunteer at Colima Exchange and Research in Volcanology (CIIV). It's a volunteer position like no other: singularly hands-on and do-it-yourself. CIIV functions simultaneously as a monitoring institute and publication mill and centre for academic research, and since 2004 has been run by Dr. Nick Varley with the aid of students that come from all corners of the planet wishing to get their hands dirty working on one of the currently most active volcanoes in the world. I'm very proud to be a small part of the huge team of volunteers who have worked here; as you can see, we are quite a crowd! (Here).
Location of Volcan de Colima, Colima: find it on Google Maps here. |
Here is a summary of the highlights of my first fortnight:
February 10: The bus from Ciudad de México reaches Colima at seven o'clock. After experiencing the cold winds and grey skies of a wintry capital, I am overwhelmed by the colours and the warmth of Colima. My flatmates aren't awake yet, so I doze over a coffee in the bus terminal until they are up, and then catch a taxi to my new address. Once inside, I say hello to everybody, find my new room, and promise myself an hour's kip. Wake up at four.
February 11: My first day in the office! CIIV is located in the Facultad de Ciencias (Faculty of Sciences) that belongs to the University of Colima. I spend my first few hours looking through the welcome pack, which instructs new volunteers. I marvel that every task that could possibly be conceived of is apparently already being taken care of by my co-workers; this illusion is dispelled by about my third day. My friends and I work hard, but there is simply more data that can be processed in the time that we have available, especially with the demands of regular fieldwork. As I step out at lunch, the heat of the city rises from the pavement to meet me. It's a blessing after the air-conditioning of the office. What's the saying? If you can't stand the heat, get out of the laboratory.
February 12: It's my second day at CIIV, and already I am in the field. We are monitoring the volcano from the shadow of a barn house in La Joya, a hacienda 8km south of the summit. We have a variety of monitoring equipment that we use to capture data from the volcano: FlySpec, which measures output of sulphur dioxide from degassing at the summit crater; a thermal camera, which captures the temperature of crater-rim fumaroles and explosions; a video camera, for visual evidence of eruptions; and a Nikon camera which we use to photograph eruptions.
The volcano really is quite incredible. Volcán de Colima, or Volcán de Fuego, stands proudly at a height of 3839m on the border between the states of Jalisco and Colima. The caldera in which the cone sits contains massive debris avalanche deposits and flows from prehistoric eruptions, while the central cone is composed of andesitic lava flows. Inside the summit crater a transient dome can sometimes be found; during periods of greater activity, such as July of last year, the dome is cannibalised by the forces rising inside the edifice, and enormous eruptions jet large volumes of ash and gas into the air (as an eruption column), or force them as flows down the volcano's flanks (as pyroclastic flows).
In contrast to the lively and energetic venting of Fuego, the older edifice of Nevado del Colima is inactive. Nevado sits 5km north of Fuego. At 4271m, Nevado can often be seen over its younger brother's shoulder, quietly sulking, whether rugged and sunburned or dusted in snow.*
Back to the morning of the 12th. We arrive at our monitoring spot (La Joya) at ten o'clock and the volcano is already smoking - a terrible habit. It sporadically stops degassing until three o'clock, when a pale grey plume appears in the crater. It rapidly expands in size, ballooning upwards until the plume resembles a mushroom cloud. After only two short minutes, the emissions seem to have decreased and the wind begins to disperse the plume towards the west. Nevertheless, I am elated: this is the first Vulcanian eruption that I have ever seen!
Fuego de Colima from La Joya, with debris avalanche deposits in middle foreground. |
Nick in the lower part of the San Antonio barranco. |
Filming via drone on top of Volcancito, with a gently degassing Fuego at right. |
February 22: el Playon is a convenient stop on the way to the refugio at the top of Nevado. This small building is staffed by the Protección Civil de Jalisco (Civil Protection of Jalisco State), and boasts incredible views of the summit of the volcano, so that we can take excellent FlySpec and thermal data of the northern flanks and crater. The PCJ staff work shifts, and arrive in a truck emblazoned with 'BOMBEROS' ('FIREMEN'), which we find very amusing: are they planning to put out the eruption of Colima with a hose? However, they do a good job, and ironically do an excellent job of building fires, in the large stove in the kitchen. The CIIV collect thermal data overnight, which involves operating the equipment during long shifts in the freezing cold, so a fire is really welcome. Unfortunately I won't be part of the team this time: I have to return to Colima city, and prepare for another interview. I can't wait for my chance to stay at Nevado overnight - ¡tengo que volver!
The refugio at the top of Nevado del Colima, with a view of the cloud-free summit of Fuego. The refugio stands at about 4000m and is permanently staffed by PCJ workers. |
*Please note! I'm still learning to hit the right tone of this blog, and may vacillate between descriptive prose, informative travel talk, and precise scientific jargon. I understand that sometimes things can get muddled, and that my descriptions of volcanoes can be overly florid: I suggest you take them with a Pichincha of salt.
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